Description: Each pouch contains 24 - 28 gram dry servings of low protein sausage-flavored mix. Just add water and oil for use in your favorite sausage recipes. Manufactured in a facility that uses eggs, milk, nuts, soy and wheat.
Preparation: Dinner Sausage: Combine 1/4 cup (28g) Sausage Patty Mix with 3 Tbs water and 1 tsp oil. Form into a patty and cook in a well-oiled skillet. Brown each side until golden. Breakfast Sausage: Combine 1/4 cup (28g) Sausage Patty Mix with 2 Tbs water, 1 Tbs maple syrup and 1 tsp oil. Form into a patty and cook in a well-oiled skillet. Brown each side until golden.
Serving Suggestions: Serve in place of sausage for breakfast foods and dinners. Use to stuff your favorite vegetables.
Storage: Store sealed tightly in a cool, dry place.
Ingredients: Wheat starch, cassava flour, water, shitake mushroom, psyllium, baking powder (glucono-delta-lactone, sodium bicarbonate, monopotassium tartrate, corn starch), glucomannan, alginate blend (sodium alginate, calcium sulfate, tetrasodium pyrophosphate), vegetable blend (carrots, onion, tomato spinach, celery, bell pepper), xanthan gum, fennel seed, sausage seasoning (natural flavors), garlic powder, fruit juice (for color), polydextrose, canola oil, sugar, tocotrienol powder (to improve freshness), methylcellulose, salt, yeast. Contains wheat.
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