Contents
One 50g pot typically produces 170g of prepared product
Cooking Instructions
Snap off the lid, add boiled water to fill line (120ml) and stir. Replace the lid, leave for 2 minutes and stir.
Ingredients
Potato Flake, Maize Starch, Maltodextrin, Non-Dairy Creamer, Pregelatinized Maize Starch, Pregelatinized Modified Potato Starch, Onion, Wheat Starch (Gluten), Salt, Emulsifier (E471), Chives, Colour (Caramel), Pepper. For allergens, see ingredients in bold.
Storage
Store in a cool dry place. Once opened use immediately
Nutritional Information
|
Unit |
Per 100g of prepared product |
Per prepared pot |
|
|
Energy |
kJ | 485 | 825 |
| Kcal | 115 |
195 |
|
|
Fat |
g | 2.1 | 3.6 |
| of which saturates | g | 1.1 |
1.9 |
|
Carbohydrates |
g | 22.9 | 38.9 |
| of which sugars | g | 0.4 |
0.8 |
|
Fibre |
g | 0.6 | 1.1 |
| Protein | g | 0.5 |
0.9 |
|
Salt |
g | 1 | 1.7 |
| Sodium | g | 0.4 |
0.7 |
Further Nutritional Information
|
Mg per 100g of prepared product |
Mg per prepared pot |
|
|
Phenylalanine |
27 | 45 |
| Tyrosine | 13 |
22 |
|
Methionine |
10 | 16 |
| Leucine | 40 |
68 |
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