GLUTEN FREE FLOUR (WHITE RICE FLOUR, TAPIOCA STARCH, CORN STARCH), PALM OIL, SUGAR, WATER, EGGS, CANOLA OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM ACID BICARBONATE, MONOCALCIUM PHOSPHATE, CORN STARCH), COCOA, SALT, XANTHAN GUM, AGAR, CALCIUM CARBONATE, CALCIUM SULFATE, SUNFLOWER LECITHIN, NATURAL FLAVOR.

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