Description: A delicious low protein Mexican favorite made with Cambrooke tortillas filled with a rich cheese sauce, peppers, onions and low protein rice topped with enchilada sauce.
Preparation:
Microwave: Peel film back partially to allow for proper venting. Microwave on high 2 - 3 minutes, stir and cook for an additional 2 minutes (oven times may vary). Carefully open cover and serve.
Stovetop: Empty contents of tray into saucepan and gently stir until heated through.
Serving Suggestions: Serve alone or with a salad.
Storage: Keep frozen.
Ingredients: Water, tomato paste, wheat starch, green peppers, onions, cornstarch, non-glutinous rice flour, contains less than 2 % of soybean oil, sunflower oil, corn syrup solids, sodium caseinate, spices, garlic, citric acid, mono and diglycerides, whey, salt, potato starch, yeast extract, natural flavors, organic palm oil, cellulose gum, guar gum, xanthan gum, glycerin, sodium bicarbonate, sodium aluminum phosphate, sodium acid pyrophosphate, monocalcium phosphate and enzymes. Contains milk and wheat.
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